Regilait · 397g
Regilait Sweetened Condensed Milk
What it is
This is a rich, thick, and sweet dairy product made by evaporating water from milk and then adding sugar. It has a smooth, syrupy consistency and a concentrated milky flavor with a distinct sweetness. Its high sugar content acts as a preservative, giving it a long shelf life even after opening, though refrigeration is recommended. It is a staple in many dessert recipes and sweet beverages.
How people cook with it
Sweetened condensed milk is a versatile ingredient that adds sweetness and a creamy texture to a wide range of dishes.
- Dessert bases
- Sweetened beverages
- Caramel sauces
- Fruit toppings
It is often used directly from the can in recipes. For desserts, it can be combined with other ingredients like chocolate, fruit, or spices to create fillings, frostings, or custards. It is also a key component in many no-bake treats. In beverages, a spoonful can transform coffee or tea into a richer, sweeter drink. It can be gently heated to create a smooth caramel sauce, perfect for drizzling over ice cream or cakes. Its intense sweetness means it is often used in smaller quantities.
How it differs from similar foods
Unlike evaporated milk, sweetened condensed milk has sugar added and is much thicker and sweeter. It is also distinct from regular milk due to its concentrated nature and the cooking process it undergoes. Its syrupy texture is a defining characteristic that sets it apart from other dairy products.
Who it is for
Home bakers and cooks who enjoy creating sweet treats and rich desserts often keep this on hand.
How to keep the rest
Once opened, transfer any unused sweetened condensed milk to an airtight container and store it in the refrigerator. It should be consumed within a few days to maintain its best quality. Unopened cans can be stored in a cool, dry pantry.