Koppers Chocolate Specialty Co
Koppers Pastel Bing Cherries
What it is
These are dried bing cherries coated in a thin, pastel-colored candy shell. The cherries themselves are plump and have a natural sweetness. The candy coating adds a contrasting texture and a subtle sweetness that complements the fruit. They are a confectionary treat, often enjoyed for their visual appeal and sweet flavor.
How people cook with it
These sweet and colorful cherries are a delightful addition to various culinary creations. They can be used as a decorative element or incorporated into baked goods.
- Garnish for cakes and pastries
- Mix into cookie dough
- Top ice cream sundaes
- Add to trail mix
These pastel cherries are ready to eat straight from the package. For baking, they can be mixed directly into doughs or batters. When decorating, they can be placed on top of frosted cakes, cupcakes, or cookies. Their candy shell provides a slight crunch that softens when baked. They are best used as a finishing touch to add color and a burst of sweetness to desserts.
How it differs from similar foods
Unlike plain dried cherries, these have a sweet, crunchy candy shell. The pastel colors make them visually distinct from natural dried fruits. The shell's sweetness is more pronounced than the natural sugar found in dried cherries.
Who it is for
Bakers and dessert enthusiasts often use these for special occasions and creative presentations.
How to keep the rest
To maintain their texture and flavor, store any remaining cherries in a cool, dry place. Keep them in an airtight container to prevent them from becoming stale or absorbing moisture. Avoid direct sunlight and high temperatures.