Trader Joe's · 8.5 oz
Trader Joe's Julienne Sliced Sun Dried Tomatoes in Olive Oil
What it is
These are sun-dried tomatoes that have been sliced into thin strips, also known as julienne. They are packed in olive oil, which helps to preserve them and infuse them with flavor. The process of sun-drying concentrates the natural sweetness and umami of the tomatoes, creating an intense taste. The olive oil adds a smooth texture and a rich, fruity note.
How people cook with it
These flavorful tomatoes are a versatile ingredient that can elevate many dishes. They are ready to use straight from the jar.
- Tossed into pasta dishes
- Added to salads
- Mixed into dips
- Topped on pizzas
You can use these julienne-cut sun-dried tomatoes directly from the jar in your cooking. Drain them slightly if you prefer less oil, or use the oil for added flavor in dressings or sautés. They are excellent stirred into warm pasta with garlic and herbs, or folded into creamy dips and spreads. Chop them finer for use in marinades or as a garnish. Their concentrated flavor means a little goes a long way to add depth and brightness to your meals.
How it differs from similar foods
Compared to whole sun-dried tomatoes, the julienne cut offers a more tender texture and disperses more evenly throughout dishes. The olive oil packing also makes them softer and more palatable than dry-packed varieties, requiring less rehydration before use.
Who it is for
Home cooks looking to add intense tomato flavor and a touch of Mediterranean flair to their meals.
How to keep the rest
After opening, keep the remaining sun-dried tomatoes submerged in the olive oil within the jar. Store the sealed jar in the refrigerator. This will help maintain their quality and prevent them from drying out or spoiling.