Grocery
Jordan Almonds
What it is
Jordan almonds are a traditional confection featuring a whole roasted almond coated in a hard, crisp sugar shell. The sugar coating is typically smooth and often colored, providing a sweet contrast to the nutty interior. They are a popular choice for celebrations and as a decorative edible.
How people cook with it
These sweet and crunchy confections are often used for special occasions and as a simple treat.
- Wedding favors
- Party candy bowls
- Dessert garnishes
- Sweet snack
Jordan almonds are primarily enjoyed as a standalone sweet treat. Their distinctive texture makes them a delightful snack. They can also be incorporated into desserts, such as being sprinkled over cakes or incorporated into cookie dough for a surprising crunch. For celebrations, they are often presented in decorative bags or bowls as edible favors for guests. The hard sugar shell provides a satisfying initial bite before revealing the almond within.
How it differs from similar foods
Unlike softer candies or chocolate-covered nuts, Jordan almonds are characterized by their firm, smooth sugar shell. This shell is typically thicker and more brittle than the coating on other confections, offering a distinct crunch. The sugar is usually plain and sweet, without added flavors, allowing the almond's natural taste to come through.
Who it is for
People celebrating milestones or seeking a classic sweet treat often choose Jordan almonds.
How to keep the rest
To maintain their crispness, Jordan almonds should be stored in a cool, dry place away from direct sunlight and moisture. Keep them in an airtight container to prevent the sugar shell from becoming sticky or the almonds from becoming stale. Avoid refrigeration, as this can affect the texture of the sugar coating.