21st Century snack Foods · 19 oz
Sweet Jordan Almonds
What it is
These are whole almonds coated in a hard, sugary shell. The shell is typically white or pastel colored and has a smooth, slightly bumpy texture. The candy coating provides a sweet contrast to the crunchy, nutty interior of the almond. They are often used for decoration or as a special treat. The sugar shell is quite firm and requires a bit of effort to break through.
How people cook with it
Jordan almonds are a classic confection enjoyed on their own or as a decorative element in various culinary creations.
- Wedding favors
- Holiday candy bowls
- Cake decorations
- Snacking
People often place jordan almonds in small decorative bags or boxes as favors for special occasions like weddings, baby showers, or graduations. They can also be scattered in candy dishes during holidays or used to adorn the sides and tops of cakes and cupcakes. For a simple treat, they can be enjoyed straight from the bag, offering a satisfying crunch and sweetness with every bite. Their firm shell makes them a good choice for adding a decorative touch that holds its shape.
How it differs from similar foods
Unlike regular roasted or salted almonds, jordan almonds are distinguished by their thick, sweet candy shell. This shell provides a distinct textural contrast and a sugary flavor that is absent in plain nuts. The coating also makes them more visually appealing for decorative purposes.
Who it is for
Anyone looking for a sweet and crunchy confection or a decorative candy for celebrations.
How to keep the rest
To maintain their crispness and prevent the candy shell from becoming sticky, store jordan almonds in a cool, dry place. Keep them in an airtight container or the original packaging, away from direct sunlight and humidity. Avoid refrigerating, as this can affect the texture of the shell.