Jennie-O, Jennie-O Turkey Store Inc.
Jennie-O Cracked Pepper Turkey Breast
What it is
This is a pre-cooked turkey breast seasoned with cracked black pepper. It is made from 100% turkey breast meat. The product is fully cooked and ready to eat or heat. The pepper provides a subtle spicy note without being overpowering. It is a versatile ingredient for various dishes.
How people cook with it
This turkey breast can be enjoyed cold or heated. It is a quick addition to salads, sandwiches, or main courses.
- Sliced for sandwiches
- Cubed for salads
- Diced for casseroles
- Served as a main dish
To serve cold, simply slice the turkey breast. For heating, you can warm it in a skillet over medium heat until it reaches your desired temperature. Alternatively, it can be heated in the oven at 350°F (175°C) for about 10-15 minutes. You can also add slices or cubes to soups, stews, or pasta dishes during the last few minutes of cooking to warm through.
How it differs from similar foods
Compared to plain turkey breast, the cracked pepper seasoning adds a distinct flavor profile. This variation offers a bit more zest and complexity than unseasoned options. It provides a ready-made seasoning, saving time compared to seasoning raw turkey.
How to keep the rest
After opening, store any unused portion in an airtight container or re-sealable bag in the refrigerator. It is best to consume the remaining turkey within 3-4 days to maintain freshness and quality. Proper refrigeration is key to its shelf life.