Jennie-O, Jennie-O Turkey Store Inc.
Jennie-O Extra Lean Turkey Ham, Original
What it is
This is a fully cooked, cured product made from turkey. It is processed to have a ham-like flavor and texture. The "extra lean" designation indicates a lower fat content compared to traditional ham products. It is typically sliced and ready to eat or use in recipes. The original flavor profile is designed to be a versatile choice for various meals.
How people cook with it
Turkey ham is a popular choice for quick and easy meals. It can be enjoyed cold or heated.
- Sandwich filling
- Breakfast side
- Salad topping
- Casserole ingredient
This turkey ham is pre-cooked and can be used immediately from the package. For sandwiches, simply layer slices onto bread with your favorite condiments and toppings. When preparing breakfast, it can be lightly pan-fried until warmed through or crisped to your liking. It also works well diced or chopped into salads, omelets, or casseroles, adding a savory element without requiring extensive cooking time. Its versatility makes it suitable for both quick snacks and more involved dishes.
How it differs from similar foods
Compared to traditional pork ham, this turkey ham offers a leaner profile with a distinct poultry flavor. While it aims to mimic the savory notes of ham, the underlying meat is turkey, which can result in a slightly different mouthfeel and a milder taste. The curing process, however, aims to provide a similar salty and smoky essence.
Who it is for
Home cooks looking for a lighter alternative to pork ham for everyday meals.
How to keep the rest
After opening, store any unused portion of the turkey ham in an airtight container or the original packaging, tightly sealed. Keep refrigerated to maintain freshness and prevent spoilage. It is best consumed within a few days of opening to ensure optimal quality and flavor.