Sainsbury's
Sainsbury's Jasmine Green Tea
What it is
This is a fragrant green tea infused with the delicate aroma of jasmine blossoms. The tea leaves are typically pan-fired or steamed to preserve their fresh, grassy notes. The jasmine scent is added either by layering fresh jasmine flowers with the tea leaves during processing or by using jasmine oil. This creates a smooth, aromatic beverage that is both refreshing and calming.
How people cook with it
Jasmine green tea is a versatile beverage enjoyed hot or cold. It can be a delightful start to the day or a soothing evening drink.
- Brewed hot for a morning ritual
- Iced for a summer refreshment
- Steeped with fresh mint
- Served alongside light meals
To brew, heat fresh, cold water to just below boiling point, around 175°F (80°C). Place one teaspoon of tea leaves per cup into a teapot or infuser. Pour the hot water over the leaves and let it steep for 1 to 3 minutes, depending on your preferred strength. Avoid over-steeping, which can make the tea bitter. For iced tea, brew a stronger batch and pour it over ice, or chill the brewed tea in the refrigerator.
How it differs from similar foods
Compared to plain green tea, jasmine green tea offers a distinct floral fragrance and a slightly sweeter, more perfumed flavor profile. The jasmine infusion masks some of the inherent bitterness that can be present in certain green teas, making it more approachable for some palates.
Who it is for
Anyone seeking a fragrant and soothing hot beverage.
How to keep the rest
Store the tea in an airtight container away from light, moisture, and strong odors. This will help preserve its delicate jasmine aroma and the freshness of the green tea leaves. Keep it in a cool, dry place, like a pantry or cupboard.