Signature Select · 15 g
Signature Select Jalapeno Stuffed Olives
What it is
These are whole green olives that have been pitted and then stuffed with a piece of spicy jalapeno pepper. The olives are typically brined in a salty liquid, which gives them their characteristic flavor. The addition of the jalapeno provides a contrasting heat and a slight crunch. They come in a small, convenient package, making them easy to add to various dishes or enjoy as a snack. The combination of the briny olive and the zesty pepper creates a bold taste experience.
How people cook with it
These olives are a versatile ingredient that can elevate many appetizers and meals.
- Garnish for cocktails
- Add to charcuterie boards
- Stuff into chicken breasts
- Mix into pasta salads
Simply open the package and drain the olives if desired. They can be served directly from the container as a snack or as part of an appetizer platter. For more involved preparations, the stuffed olives can be chopped and added to dips, spreads, or relishes. They are also excellent for stuffing into meats like chicken or pork, or for incorporating into grain salads and grain bowls. Their distinct flavor profile makes them a standout addition to many culinary creations.
How it differs from similar foods
Compared to plain green olives, these offer a significant spicy kick from the jalapeno filling. Unlike black olives, green olives have a firmer texture and a more robust, sometimes slightly bitter, flavor profile that pairs well with the pepper's heat.
Who it is for
Home cooks and entertainers looking for a flavorful and convenient addition to their culinary repertoire.
How to keep the rest
After opening, transfer any unused olives to an airtight container and refrigerate. Ensure they remain submerged in their brine or a fresh brine solution to maintain their quality and flavor. Consume within one to two weeks for the best taste.