Grocery
Canned Whole Peeled Tomatoes in Tomato Puree
What it is
These are whole, ripe tomatoes that have been peeled and then packed in their own tomato puree. The puree helps to preserve the tomatoes and adds a rich tomato flavor to dishes. They are a convenient pantry staple for many home cooks. The tomatoes are typically harvested at their peak ripeness and processed quickly to maintain their quality. This product offers a versatile base for a wide range of culinary creations.
How people cook with it
Whole peeled tomatoes are a foundational ingredient in many Italian and Mediterranean cuisines. They can be used in sauces, soups, stews, and casseroles.
- Sauce bases
- Soups and stews
- Braised dishes
- Pizza toppings
To use, simply open the can. You can crush the whole tomatoes by hand or with a spoon for a chunkier texture, or blend them for a smoother sauce. They are excellent simmered into a rich marinara sauce, added to a hearty minestrone soup, or used as the base for a slow-cooked ragu. Their natural sweetness and acidity break down beautifully when cooked, infusing your dishes with deep tomato flavor. They can also be added whole to braises for a burst of tomato.
How it differs from similar foods
Compared to diced tomatoes, whole peeled tomatoes retain more of their original shape and texture until intentionally broken down. The puree they are packed in is smoother than crushed tomatoes, offering a more refined base for sauces where a less chunky consistency is desired.
Who it is for
Home cooks looking for a convenient and flavorful tomato product for everyday cooking.
How to keep the rest
Store unopened cans in a cool, dry place away from direct sunlight. Once opened, transfer any unused tomatoes and puree to a separate airtight container and refrigerate. Use within a few days for best quality.