Sainsbury's · 200g
This is a highly concentrated tomato purée made from ripe Italian tomatoes. It has been simmered down to remove most of its water content, resulting in a thick, rich paste. This process intensifies the natural tomato flavor and color, making it a powerful ingredient for adding depth to dishes. Its smooth texture blends seamlessly into sauces and stews. The double concentrate means it is even more potent than standard tomato purée.
This concentrated purée is a versatile pantry staple for building foundational flavors in many savory recipes.
To use, you typically add a small amount to the cooking process early on. It can be sautéed with onions and garlic to create a rich base for pasta sauces, curries, or stews. When making tomato-based soups, a spoonful can deepen the flavor profile significantly. It also works well in slow-cooked dishes, where its concentrated essence can infuse the entire meal. For a quick flavor boost in dressings or dips, a tiny bit can make a noticeable difference.
Double concentrate tomato purée is significantly thicker and more intensely flavored than single concentrate or regular tomato paste. This means you need less of it to achieve the same depth of flavor, and it contributes less liquid to your dish, which can be beneficial for achieving the desired consistency in sauces.
Home cooks looking to add authentic, deep tomato flavor to their meals.
Once opened, transfer any unused purée to an airtight container. It can be stored in the refrigerator for up to two weeks. For longer storage, consider freezing it in small portions, such as in ice cube trays, for easy future use.