Capitol Wholesale Meat · 153 g
Capitol Wholesale Meat Italian Sausage
What it is
This is a package of raw Italian sausage from Capitol Wholesale Meat. It is made with seasoned pork, typically including fennel and other spices. The sausage is sold in its raw form, ready to be cooked by the consumer. It is a versatile ingredient commonly used in many Italian-American dishes. The package contains 153 grams of sausage.
How people cook with it
Italian sausage is a flavorful addition to a wide variety of meals. It can be cooked whole, crumbled, or removed from its casing for different applications.
- Crumbled into pasta sauces
- Cooked in sandwiches
- Added to pizza toppings
- Used in stuffed peppers
To cook, remove the sausage from its packaging. You can cook it whole in a skillet over medium heat, turning occasionally until browned and cooked through. Alternatively, you can remove the casing and crumble the sausage into a pan. Brown the crumbled sausage, breaking it up with a spoon. Drain off any excess fat. This cooked sausage can then be incorporated into your favorite recipes, such as simmering it in a tomato sauce or adding it to a casserole. Ensure the sausage is fully cooked before serving.
How it differs from similar foods
Italian sausage is distinct from other sausages due to its characteristic blend of spices, most notably fennel. This gives it a unique sweet and savory flavor profile that is different from, for example, a breakfast sausage which is often seasoned with sage and pepper, or a bratwurst which has a finer grind and different spice mix.
Who it is for
Home cooks looking to add authentic Italian flavor to their meals will find this sausage useful.
How to keep the rest
Refrigerate any unused raw sausage immediately after opening the package. It should be stored in its original packaging or an airtight container. For longer storage, the raw sausage can be frozen. Thaw frozen sausage in the refrigerator before cooking.