Baking Company · 32 oz
Baking Company Italian Bread, 32 oz
What it is
This is a large loaf of Italian-style bread, baked by Baking Company. It has a soft interior and a slightly chewy crust, characteristic of traditional Italian breads. The generous 32-ounce size makes it suitable for family meals or gatherings. It is a versatile bread, perfect for a variety of culinary applications.
How people cook with it
This bread is a staple in many kitchens, ideal for both simple meals and more elaborate dishes.
- Sandwich base
- Garlic bread
- Bread pudding
- Soup accompaniment
To enjoy its best texture, you can lightly toast slices before serving. It's excellent as a base for sandwiches, holding up well to various fillings. For a warm treat, consider making garlic bread by slicing, buttering, and baking until golden. It can also be cubed and used in savory bread puddings or as a comforting side for hearty soups and stews. The large loaf ensures you have plenty for multiple uses throughout the week.
How it differs from similar foods
Compared to a French baguette, this Italian bread typically has a softer crust and a more open crumb structure. It is also often larger and less dense than a ciabatta, making it easier to slice for everyday use.
Who it is for
Home cooks looking for a reliable and substantial loaf for everyday meals and entertaining will appreciate this bread.
How to keep the rest
To keep the remaining bread fresh, store it in a cool, dry place, ideally in a bread box or a loosely tied plastic bag. For longer storage, you can slice the loaf and freeze it, then thaw slices as needed.