Off the eaten path
Off The Eaten Path Hummus Crisps, Garlic Tomato Basil
What it is
These are baked snacks made from a blend of chickpeas and rice. They offer a satisfying crunch and a savory flavor profile. The Garlic Tomato Basil variety is seasoned with aromatic herbs and the distinct taste of garlic and tomato. They are a convenient option for a quick bite.
How people cook with it
These crisps are a versatile snack that can be enjoyed in many ways.
- Enjoy straight from the bag
- Serve with dips
- Add to lunchboxes
- Pair with sandwiches
You can enjoy these crisps directly from the bag as a standalone snack. They are also a great accompaniment to various dips, such as guacamole, salsa, or even a creamy ranch. For a more substantial snack or light meal, consider adding them to your lunchbox alongside a sandwich or salad. Their sturdy texture makes them suitable for pairing with heartier dishes as well, providing a delightful textural contrast.
How it differs from similar foods
Unlike traditional potato chips, these crisps are made with chickpeas and rice, offering a different base ingredient. The baking process also sets them apart from fried snacks, resulting in a lighter, crispier texture. The specific Garlic Tomato Basil seasoning provides a distinct herbaceous and savory flavor.
Who it is for
Anyone looking for a flavorful and crunchy snack option can enjoy these crisps.
How to keep the rest
To maintain their crispness, store any remaining crisps in their original packaging or an airtight container. Keep them in a cool, dry place away from direct sunlight and moisture. Properly sealed, they will retain their texture and flavor for future enjoyment.