Abraham's · 8 oz
Abraham's Hot & Spicy Hummos, 8 oz
What it is
This is a creamy dip made from blended chickpeas, tahini, lemon juice, and a blend of spices designed to provide a noticeable kick. The addition of chili peppers or hot sauce gives it a distinct warmth and pungency. It's a ready-to-eat item, convenient for immediate consumption. The texture is typically smooth and spreadable.
How people cook with it
This spicy hummos is a versatile condiment and dip. It adds flavor to a variety of dishes.
- As a dip for vegetables
- Spread on sandwiches
- Topping for falafel
- Served with pita bread
Open the container and serve chilled or at room temperature. It can be used straight from the package as a dip for raw vegetables like carrots, celery, and bell peppers, or for warm pita bread. For sandwiches and wraps, spread a generous layer on the bread before adding other fillings. It also makes an excellent accompaniment to Middle Eastern dishes like falafel or shawarma, providing a spicy contrast to savory flavors. You can also dollop it onto salads or grain bowls for an extra layer of taste and texture.
How it differs from similar foods
Compared to traditional plain hummos, this version offers a significant level of heat. The spice blend is more pronounced, making it suitable for those who enjoy a bit of a burn. It distinguishes itself from milder dips by its assertive flavor profile.
Who it is for
Home cooks looking for a flavorful and convenient dip or spread will appreciate this product.
How to keep the rest
After opening, store any remaining hummos in an airtight container in the refrigerator. It is best consumed within a few days to maintain its freshness and flavor. Ensure it is kept cold to prevent spoilage.