Hormel, Hormel Foods Corporation
Hormel Rotisserie Style Chicken Thigh Meat
What it is
This is pre-cooked chicken thigh meat that has been seasoned and roasted to mimic the flavor and texture of rotisserie chicken. It is made from boneless, skinless chicken thighs and is ready to be heated and served. The product aims to provide a convenient way to enjoy the taste of rotisserie chicken without the need for a whole bird. It is a versatile ingredient for quick meals.
How people cook with it
This fully cooked chicken is a convenient addition to many dishes. It can be quickly incorporated into weeknight meals.
- Added to salads
- Mixed into pasta dishes
- Used in tacos or wraps
- Topped on rice bowls
To prepare, simply heat the chicken thigh meat until it is warmed through. This can be done in a skillet over medium heat, in a microwave, or in an oven. For stovetop heating, add a tablespoon of oil or butter to a skillet and cook the chicken for a few minutes, stirring occasionally. In the microwave, place the chicken in a microwave-safe dish and heat for 1-2 minutes, or until hot. When using the oven, spread the chicken on a baking sheet and heat at 350°F (175°C) for about 5-7 minutes.
How it differs from similar foods
Unlike raw chicken, this product is already cooked, saving significant preparation time. The rotisserie style seasoning provides a distinct flavor profile that differs from plain cooked chicken breast or thighs. It is also deboned and skinless, making it easier to use directly in recipes.
How to keep the rest
After opening, store any unused portion in an airtight container in the refrigerator. It should be consumed within 3-4 days of opening. Ensure the chicken is kept cold to maintain its freshness and safety.