Kroger
Kroger Honey Uncured Ham
What it is
This is a fully cooked ham product. It is made from pork that has not been cured with added nitrates or nitrites. The ham has a subtle sweetness from the addition of honey. It is typically sold in a vacuum-sealed package, ready for consumption or further preparation. The uncured nature means it relies on natural curing agents.
How people cook with it
This ham is versatile and can be enjoyed in many ways. It is often a centerpiece for special occasions or a quick addition to weeknight dinners.
- Sandwich slices
- Diced for salads
- Baked as a main dish
- Added to omelets
This honey uncured ham is already cooked and safe to eat directly from the package. For a warm meal, it can be gently heated in a skillet over medium heat until warmed through, or placed in an oven at 325°F (160°C) for about 10-15 minutes per pound, or until the internal temperature reaches 140°F (60°C). It can also be sliced thinly for sandwiches or diced for use in various dishes. Avoid overcooking to maintain its tender texture and moisture.
How it differs from similar foods
Unlike conventionally cured hams, this uncured variety does not contain added nitrates or nitrites. The flavor profile is also distinct due to the inclusion of honey, offering a mild sweetness that complements the savory pork. The texture is generally tender and moist, characteristic of a quality ham product.
Who it is for
Home cooks looking for a convenient and flavorful ham option for everyday meals and celebrations.
How to keep the rest
Refrigerate any unused portion of this ham promptly. Keep it tightly wrapped in its original packaging or in an airtight container. It is best consumed within 3-5 days of opening. Proper storage ensures the ham remains fresh and safe to eat.