Grocery
Hillshire Farm Italian Style Beef Smoked Sausage
What it is
This is a fully cooked, smoked beef sausage. It is made with 100% Angus beef and seasoned with Italian-style spices. The sausage is pre-cooked, meaning it is ready to be heated and served. It has a firm texture and a savory flavor profile. The casing is typically edible.
How people cook with it
This versatile sausage is excellent for quick meals and adds a flavorful component to many dishes.
- Added to pasta sauces
- Sliced for sandwiches
- Grilled for a quick meal
- Included in breakfast scrambles
To heat, you can pan-fry slices until browned and heated through. Alternatively, you can grill the sausage over medium heat until it is warmed and has grill marks. It can also be simmered in sauces or stews. Since it is already cooked, the goal is to heat it and develop its flavor. Avoid overcooking, which can make the sausage dry.
How it differs from similar foods
Compared to fresh sausages, this product is pre-cooked and smoked, giving it a deeper flavor and a firmer texture. The Italian seasoning blend distinguishes it from other smoked sausages, offering a distinct herbal and savory note.
Who it is for
Home cooks looking for a convenient and flavorful meat option for weeknight dinners or weekend brunches.
How to keep the rest
Refrigerate any unused portion of the sausage. It should be kept tightly wrapped or in an airtight container. Properly stored, it will maintain its quality for several days after opening.