Food Lion, Food Town Stores Inc. · 30 ml
Food Lion Half & Half Milk And Cream
What it is
This is a dairy product that combines milk and cream in equal proportions. It has a richer taste and a creamier texture than regular milk, but is lighter than heavy cream. The fat content is typically between 10.5% and 18%, making it a versatile ingredient for both sweet and savory dishes. It is often used to add a smooth finish to sauces, soups, and coffee. This particular package contains 30 ml, suitable for single servings or small recipe adjustments.
How people cook with it
Half & half is a common ingredient in many kitchens for enriching everyday dishes and beverages.
- Enriching coffee and tea
- Adding creaminess to soups
- Thickening sauces
- Creating custards
In cooking, half & half can be gently heated and stirred into sauces to achieve a smoother consistency and a richer flavor. It is also a popular addition to coffee or tea, offering a less intense creaminess than heavy cream but more body than milk. For desserts like custards or puddings, it contributes to a velvety texture. When making pan sauces after searing meat, it can be deglazed with liquid and then whisked in to create a luxurious finish. Avoid boiling it vigorously, as this can cause it to separate.
How it differs from similar foods
Compared to whole milk, half & half has a higher fat content, resulting in a creamier mouthfeel and a richer flavor. It is less dense and has a lower fat percentage than heavy cream or whipping cream, making it less suitable for whipping but ideal for everyday enrichment without being overly heavy.
Who it is for
Home cooks and baristas often use half & half to enhance the texture and taste of their creations.
How to keep the rest
After opening, store any remaining half & half in its original container in the refrigerator. It should be consumed within a few days to maintain its freshness and quality. Ensure the container is tightly sealed to prevent spoilage and the absorption of other odors from the refrigerator.