Loews
Assorted Fruit Flavored Gummy Bears
What it is
These are chewy, fruit-flavored candies shaped like small bears. They are made with gelatin, sugar, corn syrup, and artificial fruit flavors and colors. Each bear offers a distinct taste, ranging from citrus to berry. The texture is soft and yielding, making them a popular treat for many.
How people cook with it
Gummy bears are primarily enjoyed as a standalone snack. They can also be incorporated into various dessert preparations.
- Snack on them directly
- Add to trail mix
- Decorate cakes
- Melt for candy crafts
Gummy bears are ready to eat straight from the package. For a different experience, they can be melted down to create a sticky, sweet coating for pretzels or cookies. They are also sometimes used as a colorful and playful topping for ice cream sundaes or yogurt parfaits. When baking, they can be added to cookie dough before baking, though they may change shape and texture during the heat of the oven.
How it differs from similar foods
Compared to other chewy candies, gummy bears have a distinct gelatin-based chewiness that sets them apart. Their bear shape is iconic and differentiates them from simpler gummy shapes like worms or fruit slices. The variety of fruit flavors in a single bag is also a common characteristic.
Who it is for
Children and adults who enjoy sweet, fruity confections often reach for gummy bears.
How to keep the rest
To maintain their chewy texture and prevent them from sticking together, store any leftover gummy bears in an airtight container at room temperature. Avoid exposing them to excessive heat or direct sunlight, which can cause them to melt or become hard.