Fareway
Fareway Ground Beef Patties 85/15
What it is
These are pre-formed ground beef patties made from beef that is 85% lean and 15% fat. The fat content contributes to flavor and moisture during cooking. They are designed for convenience, saving the step of shaping ground beef into individual portions. This product is ready to be cooked and served.
How people cook with it
Ground beef patties are a versatile ingredient for quick meals. They are commonly used for classic dishes and creative culinary applications.
- Quick weeknight dinners
- Backyard barbecues
- Sandwich fillings
- Casserole additions
To cook, place the frozen patties on a preheated grill, griddle, or skillet. Cook for several minutes per side until they reach your desired level of doneness. For best results, avoid pressing down on the patties while they cook, as this can squeeze out valuable juices. Ensure they are cooked through before serving. They can also be added to sauces or used as a base for other dishes.
How it differs from similar foods
Compared to leaner ground beef, the 85/15 ratio offers a richer, more robust beef flavor and a moister texture due to the higher fat content. This fat also helps the patties hold their shape better during cooking.
Who it is for
Home cooks looking for a convenient way to prepare beef dishes will find these patties useful.
How to keep the rest
Keep any unused patties frozen until ready to cook. Once thawed, store them in the refrigerator and use within a few days. Proper refrigeration is essential to maintain freshness and food safety.