Double R Ranch · 16 oz
Double R Ranch 80/20 Ground Beef Patties
What it is
These are pre-formed ground beef patties made from 80% lean meat and 20% fat. The fat content contributes to moisture and flavor during cooking. They are a convenient way to prepare burgers and other ground beef dishes without having to shape the meat yourself. The patties are typically found in the refrigerated section of the grocery store.
How people cook with it
Ground beef patties are a versatile ingredient for quick weeknight meals and backyard barbecues.
- Grilling burgers
- Pan-frying for sandwiches
- Adding to casseroles
- Breaking up for taco meat
To cook, heat a skillet or grill to medium-high heat. Place the patties on the hot surface, ensuring they have enough space. Cook for several minutes per side, depending on desired doneness. For medium, aim for about 4 minutes per side. Avoid pressing down on the patties while they cook, as this can squeeze out the flavorful juices. They can be seasoned before or after cooking.
How it differs from similar foods
Compared to leaner ground beef, the 80/20 blend offers a richer taste and a juicier texture due to its higher fat content. This makes it ideal for applications where moisture and flavor are paramount, such as classic burgers.
Who it is for
Home cooks looking for a convenient and flavorful base for burgers and other ground beef dishes.
How to keep the rest
After opening the package, store any unused patties in an airtight container or wrap them tightly in plastic wrap. Keep them refrigerated and use within one to two days for optimal freshness. They can also be frozen for longer storage.