Kroger
Kroger Ground Beef 85% Lean, 15% Fat
What it is
This is a package of ground beef, specifically formulated to contain 85% lean meat and 15% fat. The fat content contributes to flavor and moisture during cooking. It is a versatile ingredient commonly used in a wide variety of dishes. The beef is typically pre-ground and ready for immediate use in recipes. It is a staple in many home kitchens for its flexibility and familiar taste.
How people cook with it
Ground beef is a foundational ingredient for many popular meals. Its adaptability makes it suitable for both quick weeknight dinners and more elaborate weekend cooking projects.
- Burger patties
- Taco filling
- Meatloaf base
- Sauce additions
To cook, simply break apart the ground beef in a skillet over medium-high heat. Stir and crumble it as it browns to ensure even cooking. Drain off any excess fat if desired. It can then be incorporated into sauces, used as a filling for tacos or burritos, formed into patties for burgers, or mixed with other ingredients for meatloaf. The cooking time will vary depending on the amount and the desired level of doneness.
How it differs from similar foods
Compared to leaner ground beef options, this 85/15 blend offers a richer flavor profile and remains more moist during cooking due to its higher fat content. This makes it ideal for dishes where juiciness is a key characteristic, such as burgers.
Who it is for
Home cooks looking for a flavorful and versatile meat for everyday meals.
How to keep the rest
After opening, store any unused ground beef in an airtight container or tightly wrapped in plastic wrap in the refrigerator. It is best used within one to two days. For longer storage, it can be frozen in its original packaging or transferred to a freezer-safe bag.