Quaker
Quaker Grits
What it is
This is a package of quick-cooking grits. Grits are a type of porridge made from boiled cornmeal. This product is made from finely ground corn that has been pre-cooked and dried. It is designed to be prepared quickly on the stovetop or in the microwave. The texture is smooth and creamy when cooked properly. It is a common breakfast staple in many households.
How people cook with it
Grits are a versatile base for many meals. They can be enjoyed as a simple breakfast or as a side dish for savory dishes.
- Breakfast side
- Savory breakfast bowl
- Side for shrimp and grits
- Base for cheesy grits
To prepare, combine the grits with water or milk in a saucepan. Bring the mixture to a boil, then reduce the heat and simmer, stirring occasionally, until the grits reach your desired consistency. This usually takes about 5 to 10 minutes. For a richer flavor, you can add butter, salt, or cheese towards the end of cooking. They can also be made in the microwave following package directions for even faster preparation.
How it differs from similar foods
This quick-cooking variety differs from stone-ground grits, which are made from whole corn kernels and require a longer cooking time. The finer grind and pre-cooking process of this product allow for a much faster preparation, making it convenient for busy mornings.
Who it is for
People who enjoy a quick and comforting breakfast or a simple side dish will appreciate this product.
How to keep the rest
After opening, store the remaining grits in a cool, dry place in an airtight container. This will help maintain their freshness and prevent them from absorbing odors or moisture. Properly stored, they will remain good for an extended period.