Traditional Medicinals · 16 x 1.5 g, Net: 24 g.
Organic Green Tea with Lemongrass
What it is
This product is a blend of organic green tea leaves and dried lemongrass. Green tea is known for its delicate flavor profile, while lemongrass adds a bright, citrusy aroma and taste. The combination creates a refreshing beverage that can be enjoyed hot or cold. It is packaged in individual tea bags for convenience. The tea is certified organic, meaning it is grown without synthetic pesticides or fertilizers.
How people cook with it
This tea is perfect for a morning pick-me-up or an afternoon refreshment. It can be enjoyed on its own or as a base for other beverages.
- Brewed hot for a comforting drink
- Chilled for iced tea
- As a base for smoothies
- Infused into baked goods
To prepare, place one tea bag in a mug. Pour about 8 ounces of freshly boiled water over the tea bag. Let it steep for 3 to 5 minutes, depending on your desired strength. Remove the tea bag and enjoy. For iced tea, brew a stronger batch, let it cool, and serve over ice. You can also add a touch of honey or lemon to enhance the flavor. This tea can also be used to infuse liquids for baking or to add a subtle flavor to simple syrups.
How it differs from similar foods
Compared to plain green tea, the addition of lemongrass provides a distinct citrusy note that cuts through the tea's natural earthiness. Lemongrass also imparts a subtle sweetness and a more invigorating aroma, making it a brighter and more fragrant option.
Who it is for
People who enjoy herbal infusions and are looking for a naturally flavored beverage will appreciate this tea.
How to keep the rest
Store the remaining tea bags in their original packaging in a cool, dry place away from direct sunlight and strong odors. Ensure the box is sealed to maintain freshness and prevent the tea from absorbing moisture or other flavors.