Safeway Kitchens, Safeway Inc. · 45 g
Safeway Kitchens Green Split Peas
What it is
These are dried, split green peas. They are a legume that has been dried and then split in half. This process makes them cook more quickly than whole dried peas. They have a mild, slightly earthy flavor and a tender texture when cooked. They are a pantry staple for many home cooks.
How people cook with it
Green split peas are a versatile ingredient that can be used in a variety of dishes, from hearty soups to side dishes.
- Soups
- Stews
- Side dishes
- Dips
To prepare green split peas, they typically do not require soaking, though rinsing them is recommended. They are often simmered in water or broth until tender. They can be combined with vegetables, herbs, and spices to create flavorful dishes. Their ability to break down and thicken liquids makes them ideal for creating creamy soups and purees. They can also be cooked until soft and then mashed or blended for other culinary applications.
How it differs from similar foods
Compared to whole dried peas, split peas cook faster due to their divided form. They also tend to break down more easily, resulting in a creamier texture, which is desirable in many traditional split pea preparations.
Who it is for
Home cooks looking for an economical and versatile ingredient for comforting meals.
How to keep the rest
Store dried green split peas in a cool, dry place in an airtight container. This will help maintain their freshness and prevent them from absorbing moisture or odors. Properly stored, they can last for a considerable amount of time.