Earthbound Farms
These are tender, sweet green peas that have been flash-frozen shortly after harvesting. This process locks in their natural flavor and vibrant color. They are a convenient way to enjoy the taste of fresh peas any time of year. The peas are whole and uniform in size, ensuring even cooking. They are a good source of plant-based goodness, ready to be added to your meals.
Frozen peas are incredibly versatile. They can be a simple side dish or a key ingredient in many recipes.
To prepare, you can simply boil them for a few minutes until tender. Alternatively, they can be steamed or microwaved. For added flavor, you can sauté them with a little butter or olive oil and a pinch of salt and pepper. They are also great stirred into hot dishes like rice, pasta, or stews during the last few minutes of cooking to warm through. Their sweetness complements many flavors, making them a welcome addition to a variety of meals.
Compared to canned peas, frozen peas retain a firmer texture and a brighter, fresher flavor. They are not preserved in brine, which can sometimes impart a metallic taste. The freezing process preserves more of the natural sweetness and the snap of a fresh pea.
Home cooks looking for a quick and easy way to add a vegetable to their meals will find these peas useful.
After opening, reseal the bag tightly and store it in the freezer. Keep it away from the freezer door to maintain a consistent temperature. This helps prevent freezer burn and keeps the peas fresh for future use.