Simple Truth Organic · 12 oz
Simple Truth Organic Frozen Green Peas
What it is
These are whole green peas that have been flash-frozen shortly after harvesting. This process helps to preserve their fresh flavor and texture. They are a convenient way to add a vegetable to meals without needing to wash, shell, or chop. The organic certification means they were grown without synthetic pesticides or fertilizers.
How people cook with it
Frozen peas are a versatile ingredient that can be added to many dishes.
- Added to soups and stews
- Mixed into rice dishes
- Served as a simple side
- Blended into dips
To prepare, you can cook them directly from frozen. Many people prefer to boil or steam them for a few minutes until tender. They can also be added to simmering dishes like casseroles, pasta sauces, or curries during the last few minutes of cooking. For a quick side, simply heat them in a pan with a little butter or olive oil. They are also great in stir-fries or as a component in a quick pilaf.
How it differs from similar foods
Compared to fresh peas, frozen peas offer extended shelf life and convenience. Their texture can sometimes be slightly softer than freshly shelled peas, but the freezing process locks in much of their natural sweetness and vibrant green color.
Who it is for
Home cooks looking for a convenient and healthy vegetable option will find these useful.
How to keep the rest
Keep the bag tightly sealed and store in the freezer. Avoid thawing and refreezing, as this can affect the quality and texture of the peas. Store them at a consistent temperature to maintain freshness.