Kraft
Kraft Grated Parmesan Cheese
What it is
This is a finely grated hard cheese made from cow's milk. It has a distinctively sharp, nutty, and savory flavor profile that intensifies with age. The texture is dry and powdery, making it easy to sprinkle and incorporate into various dishes. It's a convenient way to add a classic Italian cheese taste to everyday meals without the need for grating a whole block.
How people cook with it
Grated parmesan is a versatile ingredient, perfect for finishing dishes or adding a foundational flavor layer.
- Sprinkled over pasta
- Mixed into sauces
- Topping for casseroles
- Added to bread dough
This grated parmesan is ready to use straight from the container. It melts beautifully into hot dishes, providing a rich, umami depth. You can also use it as a topping for baked goods, salads, or even popcorn. For a more intense flavor, consider toasting it lightly in a dry pan until it forms small, crispy bits. It blends well into batters for savory muffins or quick breads, offering a cheesy aroma and taste.
How it differs from similar foods
Compared to a block of parmesan, this grated version offers immediate convenience. While a block might provide a fresher flavor and the ability to grate it to your preferred coarseness, the pre-grated form is ideal for quick additions and consistent distribution of flavor throughout a dish.
Who it is for
Home cooks and professional chefs alike reach for this cheese to enhance a wide array of culinary creations.
How to keep the rest
After opening, ensure the container is tightly sealed to maintain freshness. Store in the refrigerator to prevent drying out and to preserve its flavor. It is best consumed before the indicated date for optimal taste and quality.