Roundy's · 5 g
Roundy's Grated Parmesan Cheese
What it is
This is finely grated Parmesan cheese, a hard, dry cheese made from cow's milk. It has a sharp, nutty flavor and a crumbly texture. The grating process breaks down the cheese into small particles, making it easy to sprinkle and incorporate into dishes. It is typically aged for a minimum of 12 months, which contributes to its distinctive taste and aroma. This product is convenient for everyday use in the kitchen.
How people cook with it
Grated Parmesan is a versatile ingredient that adds a savory depth to many meals. It can be used as a topping or mixed directly into recipes.
- Sprinkled over pasta dishes
- Added to soups and stews
- Used in baked casseroles
- Mixed into salad dressings
This grated cheese is ready to use straight from the container. For a quick flavor boost, simply sprinkle it over your favorite pasta, pizza, or salad. It melts beautifully into sauces and gravies, adding a rich, umami flavor. You can also incorporate it into breadings for chicken or fish, or mix it into meatballs and burger patties for an extra layer of taste. It's a simple way to elevate everyday meals with a classic Italian cheese flavor.
How it differs from similar foods
Compared to shredded Parmesan, grated cheese has a much finer texture. This allows it to distribute more evenly and melt more quickly into hot dishes. It also has a more concentrated flavor profile due to the smaller particle size, making a little go a long way.
Who it is for
Home cooks and professional chefs alike use grated Parmesan for its convenience and flavor.
How to keep the rest
To maintain freshness, keep the container tightly sealed and store it in the refrigerator. It is best to consume it within the recommended timeframe after opening to enjoy its optimal flavor and texture. Avoid leaving it at room temperature for extended periods.