Tone's · 26 oz
Tone's Granulated Garlic Shaker
What it is
This is a large shaker container of granulated garlic. Granulated garlic is made from dried garlic cloves that have been ground into small, uniform granules. It is a convenient way to add garlic flavor to dishes without the need to chop fresh garlic. The granules are larger than garlic powder, allowing for a slightly different texture and flavor release. This product is designed for easy dispensing directly into cooking or onto food.
How people cook with it
Granulated garlic is a versatile pantry staple used to infuse meals with savory garlic notes.
- Seasoning meats before grilling
- Adding to salad dressings
- Sprinkling on roasted vegetables
- Mixing into marinades
To use, simply shake the container over your food or into your cooking pot. It can be added during the cooking process to meld flavors, or sprinkled on finished dishes for an immediate garlic punch. It dissolves well in liquids, making it ideal for sauces, soups, and marinades. For rubs, it can be combined with other spices and herbs. The shaker top allows for controlled application, ensuring you get just the right amount of flavor.
How it differs from similar foods
Compared to garlic powder, granulated garlic has larger particles. This means it has a less intense, more mellow garlic flavor and a slightly different texture. It also rehydrates more slowly, which can be beneficial in certain cooking applications where a gradual flavor release is desired.
Who it is for
Home cooks and professional chefs alike use granulated garlic for its convenience and consistent flavor.
How to keep the rest
To maintain freshness, keep the shaker tightly closed in a cool, dry place away from direct sunlight and heat. Ensure no moisture gets into the container, as this can cause clumping and affect the quality of the garlic.