Pillsbury
Pillsbury Grands! Cinnamon Rolls with Icing
What it is
These are pre-made, refrigerated cinnamon rolls that come in a can. They are designed for quick and easy preparation. The dough is already formed into individual rolls, and a separate packet of icing is included. The goal is to provide a convenient way to enjoy warm, freshly baked cinnamon rolls without the effort of making them from scratch. The dough contains flour, sugar, and leavening agents, and the icing is typically a sweet, sugary glaze.
How people cook with it
These cinnamon rolls are a popular choice for breakfast or a sweet snack. They are often prepared for special occasions or simply as a treat.
- Breakfast treat
- Weekend brunch
- Afternoon snack
- Dessert option
To prepare, simply open the can and separate the pre-formed cinnamon rolls. Place them on a baking sheet lined with parchment paper, ensuring they have a little space between them to expand. Bake in a preheated oven according to the package directions until they are golden brown and cooked through. Once removed from the oven, allow them to cool slightly before spreading the included icing over the warm rolls. The icing will melt slightly, creating a delicious glaze.
How it differs from similar foods
Unlike homemade cinnamon rolls that require mixing dough, proofing yeast, and rolling out the dough, these are ready to bake. The convenience factor is the primary difference. The texture might also vary; refrigerated doughs often have a slightly different crumb compared to traditional scratch-made doughs.
Who it is for
Home cooks looking for a quick and easy way to make a sweet baked good for their family or guests.
How to keep the rest
Keep the unopened can refrigerated until ready to use. Once opened, any leftover unbaked rolls should be discarded. If you have baked and iced rolls, store any remaining portions in an airtight container in the refrigerator for a day or two.