Nabisco
Nabisco Graham Crackers
What it is
These are sweet, crisp crackers made with graham flour, a type of whole wheat flour. They have a distinct honey-sweetened flavor and a slightly coarse texture. They are often sold in rectangular sheets that can be broken into smaller squares. Their sturdy yet crumbly nature makes them versatile for both snacking and baking.
How people cook with it
Graham crackers are a popular snack on their own and a foundational ingredient in many desserts. Their sweet and mild flavor complements a variety of other ingredients.
- Snacking
- Dessert bases
- Crumbled toppings
- S'mores
Enjoy them straight from the box for a simple treat. They are famously used to create the base for cheesecakes and pies, where they are typically crushed and mixed with melted butter before being pressed into a pan. They also form the essential layers for s'mores, sandwiched with chocolate and toasted marshmallows over a campfire or grill. For a quick dessert, spread them with peanut butter or cream cheese.
How it differs from similar foods
Compared to plain biscuits, graham crackers have a sweeter profile due to added sugar and honey. Their texture is also distinct, being more crumbly and less dense than many other types of cookies or crackers, which is ideal for crushing into fine crumbs for baking.
Who it is for
Home bakers and families often keep these crackers on hand for snacks and dessert preparations.
How to keep the rest
To maintain their crispness, store any leftover graham crackers in an airtight container or resealable bag at room temperature. Avoid exposure to moisture, which can make them soft and unappealing. Properly stored, they can remain fresh for several weeks.