Progresso · 1 cup
Gluten-Free Chicken & Rice Noodle Soup, Chicken & Rice Noodle
What it is
This is a ready-to-eat soup featuring tender chicken and rice noodles in a savory broth. The soup offers a comforting and convenient meal option, combining familiar flavors in a simple format. It is designed to be heated and served, providing a quick and satisfying dish.
How people cook with it
This soup is a convenient option for a quick lunch or a light dinner. It can also be a base for more elaborate meals.
- Quick lunch
- Light dinner
- Soup base
- Comfort food
To prepare, simply pour the contents of the can into a saucepan. Heat over medium heat, stirring occasionally, until the soup is thoroughly heated. Alternatively, you can microwave the soup in a microwave-safe bowl. Heat on high for a few minutes, stirring halfway through, until hot. Be careful when handling the hot soup. It is best served immediately after heating.
How it differs from similar foods
Unlike traditional chicken noodle soups that use wheat-based noodles, this version uses rice noodles. The flavor profile is similar to classic chicken noodle soup, focusing on savory chicken and vegetable notes.
How to keep the rest
Refrigerate any unused portion of the soup promptly in a covered container. It should be consumed within a few days for best quality. Store unopened cans in a cool, dry place away from direct sunlight.