Grocery
Gluten free brown rice pasta penne, penne
What it is
This is a package of penne pasta made from brown rice. The pasta is shaped like short tubes with angled ends, a classic pasta form. It is a pantry staple that can be used in many different dishes. The brown rice provides a slightly different texture and flavor compared to traditional wheat pasta.
How people cook with it
This pasta is versatile and can be used in a variety of hot and cold dishes. It is a great base for many sauces and additions.
- Mixed with pesto sauce
- In baked pasta dishes
- As a side with marinara
- In cold pasta salads
Add the pasta and stir occasionally to prevent sticking. Cook according to package directions, usually around 8-12 minutes, until tender but still firm to the bite. Drain the pasta well and rinse with cool water if using in a cold salad, or toss immediately with your favorite sauce for a hot meal.
How it differs from similar foods
It also has a slightly nuttier flavor and a firmer texture when cooked properly. The color is a more natural, earthy brown due to the use of whole brown rice.
How to keep the rest
Store the unopened package in a cool, dry place away from direct sunlight. Once opened, ensure the bag is sealed tightly to keep out moisture and pests. Properly stored, it can maintain its quality for an extended period.