Kroger
Kroger Glazed Plain Donut Holes
What it is
These are small, bite-sized pieces of fried dough that have been coated in a sweet, clear glaze. They are typically made from a leavened batter and fried until golden brown. The glaze adds a subtle sweetness and a slightly shiny finish. They are a popular treat for breakfast or as a snack.
How people cook with it
Donut holes are a convenient and enjoyable treat. They are perfect for sharing or for a quick indulgence.
- Breakfast treat
- Snack time indulgence
- Party dessert
- Coffee companion
These donut holes are ready to eat straight from the package. They require no preparation. For a slightly different texture, you can warm them briefly in a low oven or a toaster oven for a few minutes. Be careful not to overheat them, as they can become too soft or even burn. They are often served alongside coffee, milk, or other beverages.
How it differs from similar foods
Compared to full-sized donuts, these donut holes offer a more manageable portion size. The plain glaze provides a simple sweetness that allows the fried dough flavor to come through, unlike donuts with more complex toppings or fillings.
Who it is for
Anyone looking for a sweet, convenient, and classic baked good.
How to keep the rest
To keep any remaining donut holes fresh, store them in an airtight container at room temperature. Avoid refrigerating them, as this can make the glaze sticky and the dough tough. They are best consumed within a few days of opening.