Signature Select · 25.4 fl oz
Signature Select Garlic Avocado Oil
What it is
This is a cooking oil infused with the flavor of garlic. It is made from avocados, which are fruits. The oil is extracted from the flesh of the avocado. It is then combined with garlic for an added aromatic quality. This oil is suitable for many cooking applications and adds a subtle garlic note to dishes.
How people cook with it
Garlic avocado oil can be used in a variety of ways to enhance the flavor of your meals.
- For sautéing vegetables
- As a salad dressing base
- For roasting meats
- Drizzled over grilled fish
You can use this oil for everyday cooking tasks. It works well for high-heat cooking methods like searing and frying because of its smoke point. For dressings, whisk it with vinegar and seasonings. When roasting, toss vegetables or proteins with the oil before placing them in the oven. It can also be used to finish dishes, adding a final touch of flavor and richness. Its versatility makes it a convenient choice for many culinary creations.
How it differs from similar foods
Compared to plain avocado oil, this version has a distinct garlic aroma and taste. It offers a shortcut to infusing garlic flavor without needing to mince fresh garlic. It differs from garlic-infused olive oil by using avocado oil as its base, which has a neutral flavor profile that allows the garlic to stand out more.
Who it is for
Home cooks who enjoy the convenience of pre-infused flavors will find this oil useful.
How to keep the rest
To maintain its quality, store the bottle in a cool, dark place away from direct sunlight. Ensure the cap is tightly sealed after each use to prevent oxidation and preserve the garlic aroma. It does not require refrigeration.