Private Selection · 140 g
Private Selection Frozen Red Raspberries
What it is
These are whole red raspberries that have been flash-frozen to preserve their texture and flavor. They are picked at peak ripeness and then immediately frozen, locking in their natural sweetness and tartness. This process ensures that the berries are ready to use straight from the freezer, maintaining their vibrant color and juicy quality for various culinary applications. They come in a convenient package for easy storage and access.
How people cook with it
Frozen raspberries are incredibly versatile in the kitchen. They can be used in both sweet and savory dishes, adding a burst of fruity flavor.
- Smoothies and shakes
- Baked goods like pies and muffins
- Sauces and compotes
- Toppings for yogurt and ice cream
You can use these frozen raspberries directly from the package in most recipes. For baking, they can be added while still frozen to prevent them from bleeding too much color into the batter. If you need them thawed for a sauce or topping, simply place the desired amount in a bowl and let them sit at room temperature for about 30 minutes, or gently warm them on the stovetop. They will release their juices as they thaw, creating a delicious syrup.
How it differs from similar foods
Unlike fresh raspberries, frozen ones are available year-round and do not spoil quickly. Their texture can be slightly softer after thawing compared to fresh berries, making them ideal for cooked applications where their structure is less critical.
Who it is for
Home cooks and bakers who enjoy incorporating fresh fruit flavors into their meals and desserts.
How to keep the rest
Keep these raspberries in your freezer until ready to use. Once opened, reseal the bag tightly to prevent freezer burn and maintain freshness. Store them in the coldest part of your freezer for optimal quality.