H-E-B Organics · 18.9 g
H-E-B Organics Fresh Thyme
What it is
This is a package of fresh thyme, a fragrant herb commonly used in cooking. The leaves are small and green, with a distinct earthy and slightly floral aroma. It is grown organically, meaning it is cultivated without synthetic pesticides or fertilizers. Fresh thyme offers a more vibrant and complex flavor profile compared to dried varieties, making it a preferred choice for many culinary applications.
How people cook with it
Fresh thyme is a versatile herb that adds depth and aroma to a wide range of dishes. Its leaves can be used whole or stripped from the stems.
- Infuse oils and vinegars
- Garnish roasted vegetables
- Flavor stews and soups
- Add to marinades
To use fresh thyme, gently rinse the sprigs under cool water and pat them dry. You can either strip the leaves from the woody stems by running your fingers down the stem or add whole sprigs to your cooking. The leaves can be finely chopped and added directly to dishes, or the sprigs can be simmered in liquids to impart their flavor. Remove whole sprigs before serving if you prefer. It holds up well to heat, making it ideal for slow-cooked meals and roasting.
How it differs from similar foods
Fresh thyme differs from dried thyme in its intensity and nuance of flavor. Fresh thyme provides a brighter, more volatile aroma and a less concentrated taste, allowing for more subtle integration into dishes. Dried thyme has a more pungent, earthy flavor that develops with longer cooking times.
Who it is for
Home cooks and professional chefs alike appreciate fresh thyme for its aromatic qualities and ability to elevate savory dishes.
How to keep the rest
To keep the rest of your fresh thyme vibrant, store it in the refrigerator. You can wrap the bunch loosely in a damp paper towel and place it inside a plastic bag or container. This helps maintain moisture and prevent wilting. It should remain fresh for about one to two weeks when stored properly.