Sainsbury's · 20 g
Sainsbury's Fresh Oregano, 20 g
What it is
This is a bunch of fresh oregano leaves, a fragrant herb commonly used in cooking. It comes in a small package, typically a plastic clamshell or a bag, designed to keep the leaves fresh. The leaves are a vibrant green and have a distinct, slightly peppery and earthy aroma. It is a perishable product that requires refrigeration.
How people cook with it
Fresh oregano adds a bright, pungent flavor to many dishes. It is best used in recipes where its aroma can be fully appreciated.
- Sprinkled on pizza
- Mixed into pasta sauces
- Added to salad dressings
- Garnished on grilled meats
To prepare fresh oregano, gently rinse the leaves under cool water and pat them dry with a paper towel. You can then strip the leaves from the stems and chop them finely for incorporation into your cooking. For a more subtle flavor, you can add whole sprigs to dishes while they simmer and remove them before serving. Fresh oregano is often added towards the end of the cooking process to preserve its delicate flavor and aroma.
How it differs from similar foods
Fresh oregano offers a more vibrant and nuanced flavor compared to dried oregano. While dried oregano is more concentrated and can be used in longer cooking times, fresh oregano provides a brighter, more herbaceous note that is best suited for finishing dishes or quick sautés.
Who it is for
Home cooks and professional chefs alike use fresh oregano to enhance the flavor of their culinary creations.
How to keep the rest
To keep the rest of your fresh oregano fresh, store it in the refrigerator. You can place the bunch in a resealable plastic bag with a slightly damp paper towel, or stand the stems in a small glass of water, covered loosely with a plastic bag, and refrigerate.