Shop Rite
Shop Rite French Style Green Beans, 12 oz
What it is
These are tender young green beans that have been trimmed and cut into a specific French style. This preparation involves cutting the beans lengthwise, creating thin, elegant strips. This shape is intended to cook quickly and evenly, absorbing flavors beautifully. They are a convenient way to add a fresh vegetable component to meals without the prep work of fresh beans.
How people cook with it
These beans are a versatile addition to many dishes, offering a quick and easy way to serve a vegetable side.
- Steamed as a simple side dish
- Sautéed with garlic and butter
- Added to casseroles
- Tossed into pasta salads
To prepare, you can simply steam them until tender-crisp, which usually takes only a few minutes. For a richer flavor, sauté them in a pan with a bit of butter or olive oil, adding minced garlic or shallots towards the end of cooking. They can also be incorporated into baked dishes and casseroles, providing a fresh texture and color. For a cold preparation, they can be blanched and then chilled before adding to salads.
How it differs from similar foods
Compared to whole or cut green beans, the French style offers a more delicate appearance and cooks more rapidly. The lengthwise cut allows for better sauce adhesion and a slightly different mouthfeel. They are often preferred for their elegance in presentation.
Who it is for
Home cooks looking for a quick and easy vegetable side that requires minimal preparation will find these beans useful.
How to keep the rest
After opening, transfer any unused beans to an airtight container and refrigerate. They should be used within a few days to maintain their freshness and quality. Avoid storing them at room temperature once opened.