Del Monte
Del Monte French Style Green Beans
What it is
These are tender green beans that have been cut into a French style, meaning they are sliced lengthwise. This preparation method is designed to create a more delicate texture and appearance compared to traditional cut green beans. They are preserved in a can, making them a convenient pantry staple for quick meal preparation. The beans are typically packed with water or a light brine to maintain their freshness and quality until opened.
How people cook with it
Canned green beans are a versatile ingredient that can be added to a wide variety of dishes. They offer a convenient way to incorporate vegetables into meals.
- Side dish
- Casseroles
- Soups
- Salads
To prepare, drain the liquid from the can. The beans can be heated through in a saucepan with a little butter or olive oil, or added directly to recipes that are being cooked. For a quick side, simply warm them and season with salt, pepper, and perhaps a touch of garlic powder or a squeeze of lemon. They are also excellent when incorporated into baked dishes like green bean casserole, or simmered in stews and soups to add a vegetable component.
How it differs from similar foods
The French style cut distinguishes these beans from standard cut green beans. This lengthwise slicing results in a more elegant presentation and a slightly different mouthfeel, often perceived as more tender. They are a convenient alternative to fresh or frozen green beans when time is limited.
Who it is for
Home cooks looking for a convenient way to add vegetables to their meals will find these useful.
How to keep the rest
Store unopened cans in a cool, dry place away from direct sunlight. Once opened, transfer any unused beans to a separate, airtight container and refrigerate. Consume refrigerated leftovers within 2-3 days for best quality.