Del Monte · 28 oz
Del Monte French Style Green Beans
What it is
These are tender green beans that have been cut into smaller, thinner pieces, reminiscent of how they might be prepared in French cuisine. They are packed in a liquid to preserve their freshness and texture. The beans are a convenient way to add a vegetable component to meals without extensive preparation. They are a common pantry staple for quick and easy cooking.
How people cook with it
These beans are versatile and can be incorporated into a wide range of dishes. They are a good choice when you need a quick vegetable side.
- Add to casseroles
- Serve as a side dish
- Mix into salads
- Incorporate into soups
To prepare, simply drain the liquid from the can. The beans can then be heated on the stovetop in a saucepan with a little butter or oil until warmed through. Alternatively, they can be added directly to dishes that are already cooking, such as stews or baked casseroles, allowing them to heat and absorb flavors from the surrounding ingredients. For a quick side, sauté them briefly with garlic and herbs.
How it differs from similar foods
The 'French style' cut means the beans are typically sliced lengthwise into thin strips, which can give them a more delicate texture and appearance compared to whole or cut green beans. This shape also allows them to cook more quickly and absorb flavors readily.
Who it is for
Home cooks looking for a convenient and ready-to-use vegetable option will find these beans useful.
How to keep the rest
After opening the can, transfer any unused green beans to a separate airtight container. Store the container in the refrigerator and consume within a few days for best quality. This helps maintain their texture and flavor.