Harris Teeter
Harris Teeter French Style Green Beans
What it is
These are tender green beans that have been cut into a specific shape, known as French style. This cut typically means the beans are sliced lengthwise into long, thin strips. They are sold frozen, which helps preserve their freshness and texture until you are ready to cook them. The beans are a convenient way to add a vegetable component to meals without needing to wash and trim fresh beans.
How people cook with it
Frozen green beans are a versatile ingredient that can be prepared in many ways to complement a variety of dishes.
- Steamed as a side dish
- Tossed into casseroles
- Added to stir-fries
- Incorporated into pasta salads
To cook these frozen green beans, you can typically steam them directly from the freezer until they are tender-crisp. Alternatively, they can be sautéed in a pan with a little butter or oil, perhaps with some garlic or shallots for added flavor. They also work well when added to simmering soups or stews, where they will cook through and soften. For a quick meal, toss them into a hot pan with your favorite stir-fry sauce and other vegetables or proteins.
How it differs from similar foods
The French style cut distinguishes these green beans from whole or cut green beans. This specific shape offers a different texture and appearance in cooked dishes, often perceived as more elegant. The frozen preparation ensures they are ready to use without the need for fresh preparation.
Who it is for
Home cooks looking for a convenient and easy-to-prepare vegetable option will find these useful.
How to keep the rest
After opening the package, store any remaining frozen green beans in the original bag or an airtight container in your freezer. Ensure the bag is sealed tightly to prevent freezer burn and maintain the quality of the beans for future use.