Folgers
This is a ground coffee blend specifically roasted for a French roast profile. French roast is characterized by a longer roasting time at higher temperatures, which develops a bolder flavor and darker color. The beans are roasted until they are dark brown and may have a slight sheen from the oils released during the process. This coffee is designed for brewing at home.
This coffee is a staple for many morning routines. It can be brewed in a variety of coffee makers.
To brew, measure your desired amount of ground coffee into your coffee maker's filter basket. The general guideline is one to two tablespoons of coffee for every six ounces of water, but you can adjust this to your preference for strength. Add fresh, cold water to the reservoir. Turn on the coffee maker and allow it to complete the brewing cycle. Serve hot, black, or with your preferred additions like milk, cream, or sugar.
Compared to lighter roasts, French roast coffee has a more intense, smoky flavor and a less acidic profile. The extended roasting process breaks down more of the sugars, leading to a deeper, richer taste that can sometimes have bittersweet notes. This roast is generally darker than a city roast or a Vienna roast.
This coffee is for anyone who enjoys a strong, full-bodied cup of coffee to start their day or for an afternoon pick-me-up.
After opening, store the unused coffee in an airtight container in a cool, dark place, such as a pantry or cupboard. Avoid storing it in the refrigerator or freezer, as this can introduce moisture and odors. Ensure the container is sealed tightly to maintain freshness and flavor.