simple truth organic · 32 oz
Simple Truth Organic Free Range Chicken Broth
What it is
This is a liquid broth made from free-range chickens. It is a foundational ingredient for many savory dishes. The broth is simmered to extract flavor from chicken bones and aromatics. It provides a rich, savory base that enhances the taste of soups, stews, sauces, and grains. This organic option ensures the chicken is raised without certain agricultural practices.
How people cook with it
Chicken broth is a versatile kitchen staple. It can be used as a cooking liquid or as a flavor enhancer.
- Soup base
- Sauce component
- Cooking liquid for grains
- Flavoring for stews
You can use this broth as a direct substitute for water in recipes like rice or quinoa to add depth of flavor. It is excellent for deglazing pans after searing meats, capturing all the browned bits for a richer sauce. Simmering vegetables or pasta in broth instead of water also infuses them with a savory taste. It can be reduced to create more concentrated flavor for gravies or used as a starting point for homemade soups, adding a comforting and satisfying element to your meal.
How it differs from similar foods
This broth is made from free-range chickens, which may contribute to a slightly different flavor profile compared to broths made from conventionally raised birds. The organic certification also indicates specific farming standards were followed in its production.
Who it is for
Home cooks and professional chefs rely on chicken broth for its ability to build flavor in a wide range of dishes.
How to keep the rest
After opening, refrigerate any unused broth promptly. Transfer it to an airtight container to maintain freshness. It is best to use the remaining broth within a few days for optimal flavor. You can also freeze portions for longer storage.