By sainsbury's
Sainsbury's Free From Sweet Potato Tortilla Wraps
What it is
These are soft, pliable flatbreads made with sweet potato flour. They offer a slightly different flavor profile compared to traditional wheat tortillas. The inclusion of sweet potato gives them a subtle sweetness and a tender texture. Each wrap is individually sealed to maintain freshness and prevent them from drying out.
How people cook with it
These wraps are versatile for quick meals and snacks. They can be used in many of the same ways as regular tortillas.
- Rolled with fillings for lunch
- Used as a base for mini pizzas
- Cut into wedges for dipping
- Filled and grilled for quesadillas
To enjoy these wraps, gently warm them before filling. You can do this by placing them on a dry skillet over medium heat for about 20-30 seconds per side until they become pliable. Alternatively, you can wrap them in a damp paper towel and microwave for 15-20 seconds. Once warmed, fill them with your favorite ingredients such as cooked chicken, beans, vegetables, or cheese. Fold or roll them to create a satisfying meal or snack. They hold up well to various fillings.
How it differs from similar foods
Compared to standard wheat tortillas, these sweet potato wraps have a softer, more delicate texture. The natural sweetness from the sweet potato adds a unique flavor dimension.
How to keep the rest
Once opened, keep any remaining wraps in their original packaging or an airtight container. Store them in a cool, dry place to maintain their softness and prevent them from becoming stale. Ensure the packaging is sealed tightly to preserve freshness for future use.