Grocery
These are whole tomatoes that have been peeled and packed in their own juice. The canning process preserves their freshness and flavor, making them a convenient pantry staple. They maintain a firm texture, which is beneficial for dishes where you want the tomatoes to hold their shape. The natural juice they are packed in adds depth to sauces and stews. This product is a versatile base for many culinary creations.
Whole peeled tomatoes are a foundational ingredient in many cuisines. They can be used in a wide variety of cooked dishes.
To use, simply open the can. You can crush them by hand for a rustic texture or pulse them briefly in a food processor for a smoother consistency. They are excellent simmered into rich tomato sauces, added to hearty stews, or used as a base for braised meats and vegetables. Their inherent sweetness and acidity balance well with savory ingredients. They can also be added directly to slow cooker meals to develop flavor over time.
Unlike diced or crushed tomatoes, whole peeled tomatoes offer more control over texture. Their firm structure means they break down gradually during cooking, releasing their flavor more slowly. This makes them ideal for dishes requiring a longer simmer time.
Home cooks looking for a versatile and reliable tomato product will find these useful.
After opening, transfer any unused tomatoes to a clean, airtight container. Refrigerate and use within a few days. Properly stored, they will maintain their quality for a short period after the can is opened.