Kroger
Kroger Flour Tortillas, Fajita Size
What it is
These are soft, round flatbreads made from wheat flour. They are typically thin and pliable, making them easy to fold or roll. Fajita size means they are smaller than standard burrito-sized tortillas, but larger than taco-sized ones. They are a versatile base for many meals and snacks. The texture is generally smooth and slightly chewy. They are a common pantry staple for quick meal preparation.
How people cook with it
These tortillas are excellent for creating quick and easy meals. They serve as a convenient wrapper for a variety of fillings.
- Wrap for fajitas
- Base for quesadillas
- Small burritos
- Snack wraps
To best enjoy these tortillas, warm them before serving. You can do this by heating them briefly in a dry skillet over medium heat for about 15-30 seconds per side, until they are soft and pliable. Alternatively, you can wrap a stack in a damp paper towel and microwave them for 20-30 seconds. Once warmed, they are ready to be filled with your favorite ingredients and rolled or folded to create your meal. They are also great for making folded quesadillas on a griddle.
How it differs from similar foods
Compared to corn tortillas, flour tortillas are softer and more elastic. They tend to hold together better when filled and rolled, especially with moist ingredients. Their flavor is milder than corn tortillas, allowing the fillings to be the primary taste. Fajita size offers a convenient portion for individual servings.
Who it is for
Home cooks looking for a quick and adaptable base for weeknight dinners or lunches.
How to keep the rest
After opening the package, reseal it tightly to maintain freshness. Store the remaining tortillas in a cool, dry place. For longer storage, you can refrigerate them, but allow them to come to room temperature before warming to ensure they are pliable.