Del Monte Quality, Del Monte Foods Inc. · 60 g
Del Monte Quality Filipino Style Tomato Sauce
What it is
This is a concentrated tomato sauce with a distinct flavor profile often found in Filipino cuisine. It is made from ripe tomatoes and seasoned to provide a sweet and tangy taste. The sauce is typically thicker than standard tomato sauce, which helps it adhere well to ingredients during cooking. Its unique blend of seasonings sets it apart from other tomato-based products.
How people cook with it
Filipino style tomato sauce is a versatile ingredient used to add depth and flavor to a variety of dishes. It forms the base for many savory stews and sauces.
- Sauce base for stews
- Marinade for meats
- Flavoring for fried rice
- Dipping sauce component
To use this Filipino style tomato sauce, you can sauté aromatics like garlic and onions before adding the sauce. It can be simmered with meats such as pork or chicken to create rich, flavorful stews like menudo or afritada. It also works well stirred into cooked rice for a quick and tasty meal, or incorporated into other sauces to impart its characteristic sweet and tangy notes. Adjust the amount used based on your desired flavor intensity and consistency.
How it differs from similar foods
Compared to Italian-style tomato sauce, this Filipino version often has a sweeter and slightly tangier profile due to added seasonings and sometimes a touch of sugar. Its consistency can also be thicker, making it ideal for coating ingredients in slow-cooked dishes.
Who it is for
Home cooks looking to prepare authentic Filipino dishes or add a unique flavor to their cooking.
How to keep the rest
After opening, transfer any unused sauce to an airtight container and refrigerate. It should be kept cold to maintain its freshness and flavor. Consume within a few days for the best quality. Ensure the container is sealed properly to prevent spoilage.